Gundruk is an indigenous Nepali food that is prepared by fermenting and sun drying leafy vegetables (mustard leaf). Gundruk has distinctive sour and fermented taste. It is one of the most versatile food which can be used in various delicacies such as Gundruk Soup, Achar(pickle), or simply a side dish.
BRAND- NE Origins
NET WEIGHT - 100gm
INGREDIENTS - Sun Dried Fermented Mustard Leaves
PACKAGING - Pouch
SHIPPING ALL OVER INDIA
Gundruk (Dehydrated Fermented Mustard leaves) 100gm - NE Origins
- Seller: NE Origins Pvt Ltd
- Product Code: 65FFNGF0E17C1C
- Availability: 18
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₹300.00
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Tags: Gundruk Nepali food, Gundruk plant, Gundruk nutritional value