Hailing from Nagaland, Axone celebrates the culinary heritage of the Nagas. A gastronomic indulgence consumed for thousands of years, Axone offers a sense of belonging with its unique pungent nature. Axone is more than just food, it is a part of the Naga culture and a symbol of their rich history, traditions and identity.

FERMENTED SOYBEANS (AXONE): Axone is an ethnic food product of the Naga people and perhaps the most commonly used fermented product in Nagaland and the North-eastern region of India. This fermented soybean is known for its distinct aroma and flavour, and pairs well with all kinds of curries and chutneys.

HEALTH BENEFITS: Axone is a 'superfood' that comes with a lot of nutritional and health benefits for the heart, cholesterol and blood pressure. It provides a source of probiotics, which can improve gut health, digestion and the immune system. It is a source of  High-quality protein, boosted with Vitamin K2, calclum, iron and fiber which strengthens bones and helps to reduce inflammation.

BRAND: Organic Soya Products

ITEM: Fermented Soybeans (Axone)

WEIGHT: 500gm

DEHYDRATION: Sun dried

ORIGIN: Nagaland, India

DELIVERY: PAN India

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Organic Soya Products - Fermented Soyabean 500gm

  • ₹299.00

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Tags: Organic Soya Products, Fermented Soybean, Axone, Soybean, dry soybeans, fermented axone, Naga delicacy, northeast food, northeast cuisine

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